ABSteak by Chef Akira Back is a revolutionary modern Korean Steakhouse which combines and refines the best elements from Korean Barbecue and classic American steakhouse.
ABSteak by Chef Akira Back specializes in premium meat, dry-aged 30 to 60 days in a dedicated on-premises chamber. With various homemade salts and Korean-inspired condiments, the iron age Korean Steakhouse menu is unrivaled.
Our guests enjoy a five-star, smokeless, open grill tabletop cooking experience in a vibrant and social setting. Located in the Beverly Center, Southern California’s quintessential fashion and dining destination, our Los Angeles location is the first of many upcoming U.S. expansion outlets.
HOURS OF OPERATION
Sunday – Thursday | 5PM – 9PM
Friday – Saturday | 5PM – 10:30PM